Event Line Cook

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality. Who you are: As an Event Line Cook, you bring precision, consistency, and commitment to everything you do. You have experience in fine dining and thrive in an environment where…