LINE COOK

Job Description Job Description for interested candidates please reply with "Hi Green" on the application Responsibilities • Prepares food to specifications before and during unit operations. • Properly measures, portions, and prepares all food items. Complies with all portion sizes, quality standards, department rules, policies, and procedures. • Retrieves from storage areas all items necessary for preparation. • Maintains food, utensils and equipment in a clean and orderly manner. • Labels, d…