Hotel Line Cook

City, State: New York, New York Title: Line Cook Location: NY,NY FLSA: Non-Exempt Status: F ull-time Reports to: Kitchen manager Pay Range: $25-$27 Job Summary: The Line Cook is responsible for preparing and cooking food according to the hotel’s standards and quality. Working under the supervision of a manager, the Line Cook is repsonsible for various areas, including breakfast, dinner and banquets while ensuring a high level of food consistency and safety. Essential Functions and Duties : Prep…